Where Should We Go

St Louis Restaurant Renaissance

I was in St. Louis last week and was delighted to see that the restaurants have grown in selection and variety tremendously since I lived there 15 years ago.  As it always was, the best restaurants are still in the Central West End and Clayton areas but restaurateurs are discovering great spaces in the downtown and midtown areas.  St. Louis always had ...

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Mango season is over

Yes it’s a sad day when you no longer see any mangoes in the morning for breakfast. But avocado season is just around the corner….my avocado tree is full this year. Last year I had just one avocado. Just one. This year I can already count 20 or more.

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On the road to the end of the line

Spent three days in the Florida Keys last week doing research for my next book. Lots of stories. Lots of restaurants. Lots of key lime pie. Who can identify where the following picture was taken (not the pie photo, the other one….)

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Fifth Edition on the way….

I’m hard at work writing the 5th Edition of Where Should We Eat?  — South Florida version.  I’m revisiting all the great places I’ve been to over the past year.  I just hope I can capture the essence of these amazing restaurants and do justice to these small businesses.  Even the smallest restaurant usually has at least a few employees ...

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